Arthur’s Bar and Grill
DINNER MENU
Starters
Today’s Soup
Chef’s Daily Soup
Cup 4 | Bowl 6
Classic Gumbo
Shrimp, sausage, okra, bell peppers, onions, white rice
Cup 6 | Bowl 8
Chicken Wings
Ten wings fried to perfection. Naked or tossed in one of our house sauces: bourbon BBQ, buffalo garlic or Nashville hot.
13
Hand-Breaded Chicken Tenderloins
Naked or tossed in one of our house sauces: bourbon BBQ, buffalo garlic or Nashville hot
12
Truffle Fries
Parmesan, fresh herbs, white truffle oil
10
Tasso Deviled Eggs
Southern devilled eggs, spicy tasso
8
Bang Bang Shrimp
Crispy shrimp, sweet chili aioli
12
Clubhouse Flatbread
Fresh mozzarella, caramelized onions, bell peppers, smoked sausage, sweet chile aioli
11
Fried Pickle Chips
Fried dill pickle chips, Cajun ranch
7
Club Nachos
Thick-cut chips piled high, house-made cheese sauce, peppers, jalapenos, green onions
10 | add chicken 5 | add shrimp 7 | add Bohemian pulled pork 6
Fried Mushrooms
Crispy breaded whole button mushrooms; served with house ranch
7
Crispy Brussels Sprouts
Applewood smoked bacon, shredded Parmesan, house vinaigrette
10
Fried Green Tomatoes
Jumbo lump crab, charred tomato cream, lemon wedge
16
Sandwiches
All sandwiches served with choice of
shoestring fries, onion rings or fresh fruit.
Ask about gluten free bread alternatives.
Burger Classic
8 oz. (two 4-oz. patties) Angus beef, shaved lettuce, tomato, onion, sliced pickles, choice of cheese, house sauce.
Optional toppings: sautéed mushrooms, jalapenos caramelized onions
double patty 11 | single patty 9
Philly Cheese Steak
6 oz. sliced ribeye, grilled peppers and onions, mayo
13
Grilled Chicken Sandwich
Marinated and grilled chicken breast, lettuce, tomatoes, onions, brioche roll
11
Roast Beef Sandwich
on Sourdough bread with lettuce, tomato, melted Swiss cheese and horseradish
10
Swiss and Turkey Melt
on Sourdough bread
10
Salads
add grilled chicken | 5
salmon | 7
shrimp | 7
Clubhouse Salad
Mixed greens, cucumbers, shredded cheddar, applewood-smoked bacon, croutons, house ranch
9
Classic Wedge & Steak
Iceberg lettuce, 4 oz. ribeye steak, Applewood smoked bacon, red onions, cherry tomatoes, creamy bleu cheese, blue cheese crumbles
19
Spring Salad
Spring mix, sliced strawberries, goat cheese crumbles, praline peacans, balsamic vinaigrette
9
Caesar Salad
Romaine hearts, shaved Parmesan, fried anchovies, baguette crisp, Caesar dressing
8
Soup and Salad
Add a cup of soup to any salad
3
Blue Cheese Pear Salad
Mixed greens, blue cheese crumbles, sliced pear, avocado , almonds, and red onion with house vinaigrette
10
Apple, Pecan, and Feta Salad
Mixed greens, chopped apple, crumbled Feta cheese, pecans, red onion with house vinaigrette
10
ENTRÉES
16 oz. Certified Prime Ribeye
Choice of two sides
48
8 oz. Angus Filet
Choice of two sides
45
Fish Tacos
Seared fish, cabbage slaw, sweet chile aioli, sesame seeds
13
Spring Veggie Pasta
Penne pasta, pesto cream sauce, cherry tomatoes, asparagus, squash, zucchini, green onion, lemon zest
12
Vegetarian Plate
Grilled zucchini, squash, asparagus, green beans, and tomato medley glazed with Balsamic Vinaigrette
13
*Inquire with your server to make this item “carb-friendly”
Grilled Salmon
Summer succotash, green beans, citrus brown butter
21
Airline Chicken Breast
in a demi glaze served with mashed potatoes and asparagus
20
Grilled Salmon
Summer succotash, green beans, citrus brown butter
21
Chef’s Daily Fish
Ask your server about today’s preparation*
MKT
Cajun Shrimp Pasta
Fettucine, grilled shrimp, Andouille sausage, green onions
20
Catfish
Blackened or fried, coleslaw, hushpuppies
16
Sides
All Sides | 4
Mashed Potatoes
Mac & Cheese
Baked Potato
Roasted Broccoli
Grilled Asparagus
Green Beans
French Fries
Fresh Cut Fruit
Desserts
Chocolate Mousse Cake
8
Key Lime Pie
6
Lemonade Cake
7
Brownie Sundae
5
Vanilla Ice Cream
6
Snickers Blitz Pie
7
Kid’s Menu
Includes choice of fries, fruit or house-made chips.
Chicken Tenders
9
Grilled Cheese
8
Pepper Jack Mac & Cheese
8
Hot Dog
9
Cheeseburger
9
Consumer Advisory: Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of foodborne illnesses.
For your convenience, an 18% service charge is included on your check. Extra gratuity is appreciated, but not necessary.
Lunch MENU
Starters
Today’s Soup
Cup 4 | Bowl 6
Classic Gumbo
Shrimp, sausage, okra, bell peppers, onions, white rice
Cup 6 | Bowl 8
Chicken Wings
Ten wings fried to perfection. naked or tossed in one of our house sauces: Bourbon BBQ, Buffalo garlic or Nashville hot.
13
Hand-Breaded Chicken Tenderloins
Naked or tossed in one of our house sauces: Bourbon BBQ, Buffalo garlic or Nashville hot
12
Truffle Fries
Parmesan, fresh herbs, white truffle oil
10
Tasso Deviled Eggs
Southern deviled eggs, spicy Tasso
8
Fried Mushrooms
Crispy breaded whole button mushrooms; served with house ranch
7
Clubhouse Flatbread
Fresh mozzarella, caramelized onions, bell peppers, smoked sausage, sweet chile aioli
11
Fried Green Tomatoes
Jumbo lump crab, charred tomato cream, lemon wedge
16
Cheese Sticks
Mozzarella cheese sticks; served with marinara
8
Sandwiches
All sandwiches served with choice of
shoestring fries, onion rings or fresh fruit
Shrimp BLT
Fried or grilled shrimp, thick-sliced bacon, butter lettuce, vine-ripened tomato, remoulade, sourdough
13
Burger Classic
8 oz. (two 4-oz. patties) Angus beef, shaved lettuce, tomato, onion, sliced pickles. Optional toppings: sautéed mushrooms, jalapeños, caramelized onions, bacon. Choice of cheese. House sauce.
Double Patties 11 | Single Patty 9
Philly Cheese Steak
6 oz. sliced ribeye, grilled peppers & onions, mayo
13
Roast Beef Sandwich
on Sourdough bread with lettuce, tomato, melted Swiss cheese and horseradish
10
Chicken Salad Sandwich
Lettuce, sliced tomato, sourdough
10
Crispy Buffalo Chicken Wrap
Fried tenders, cheddar, lettuce, ranch dressing
11
Grilled Chicken Sandwich
Marinated and grilled chicken breast, lettuce, tomatoes, onions, brioche roll
11
Classic Club
Triple-decker turkey, ham, Swiss and American cheeses, bacon, lettuce, tomato, mayonnaise. White or Wheat.
11
Swiss and Turkey Melt
on Sourdough bread
10
Hot Dog
All-beef frank on bun
8
ENTRÉE SALADS
add grilled chicken | 5
shrimp | 7
Clubhouse Salad
Mixed greens, cucumbers, shredded cheddar, applewood smoked bacon, croutons, house ranch
9
Spring Salad
Spring mix, sliced strawberries, goat cheese crumbles, praline pecans, balsamic vinaigrette
9
Chicken Salad Stuffed Avocado
Served on a bed of spring mix
13
Caesar Salad
Romaine hearts, shaved Parmesan, fried anchovies, baguette crisp, Caesar dressing
8
Blue Cheese Pear Salad
Mixed greens, blue cheese crumbles, sliced pear, avocado , almonds, and red onion with house vinaigrette
10
Apple, Pecan, and Feta Salad
Mixed greens, chopped apple, crumbled Feta cheese, pecans, red onion with house vinaigrette
10
Trio Salad
Tuna, chicken, and shrimp salad accompanied by a fruit medley
14
Soup & Salad
Add a cup of soup to any salad
3
ENTRÉES
Fish Tacos
Seared fish, cabbage slaw, sweet chile aioli, sesame seeds
13
Spring Veggie Pasta
Penne pasta, pesto cream sauce, cherry tomatoes, asparagus, squash, zucchini, green onion, lemon zest
12
Cajun Shrimp Pasta
Fettuccine, grilled shrimp, andouille cream, green onions
20
Catfish
Blackened or fried, coleslaw, hushpuppies
16
Desserts
Chocolate Mousse Cake
8
Key Lime Pie
6
Lemonade Cake
7
Brownie Sundae
5
Vanilla Ice Cream
5
Snickers Blitz Pie
7
Kid’s Menu
Includes choice of fries, fruit or house-made chips.
Chicken Tenders
9
Grilled Cheese
8
Pepper Jack Mac & Cheese
8
Hot Dog
9
Cheeseburger
9
Sides
All Sides | 4
Mac & Cheese
Roasted Broccoli
Grilled Asparagus
Green Beans
French Fries
Fresh Cut Fruit
Consumer Advisory: Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of foodborne illnesses.
For your convenience, an 18% service charge is included on your check. Extra gratuity is appreciated, but not necessary.
Trace Cocktails
French Martini
Grey Goose, Chambord, cranberry juice
13
Moscow Mule
Stolichnaya vodka, fresh lime, ginger beer
8
Ultimate Margarita
Tangy mix of Hornitos Reposado, Grand Marnier and lime
10
Spiked Palmer
A classic with a kick: Firefly Sweet Tea Vodka, lemonade
8
Cranberry-Almond Cosmo
Grey Goose, Disaronno, Cointreau, cranberry
13
Lemon Drop Martini
Titos, triple sec, sugar and fresh lemon juice
11
Old Fashion
Makers Mark, bitters, sugar cube, and orange peel
12
Orange Crush
Grand Marnier, Hornitos Reposado, orange juice, muddled mint
10
Wine Selection
SPARKLING
Wycliff, Brut, CA.
7 | 27
Avissi, Prosecco, Veneto
9 | 35